Walnut Oatmeal Pie In Chocolate Nut Crust Recipe

• 18 chocolate wafer cookies, crushed (1 c.)
• 3/4 c. walnut meats, finely minced
• 1/4 c. butter

1. Crust: Heat oven to 350 degrees.
2. Mix all crust ingredients together in medium bowl, just till blended.
3. Turn into a 9 inch pie plate.
4. Press firmly and proportionately over bottom and up sides.
5. Bake 7-8 min till hard.
6. Cold on rack 10- 15 min.
7. Filling: Meanwhile whisk syrup, brown sugar, lowfat milk, butter, Large eggs and vanilla in a large bowl till well blended.
8. Stir in remaining filling ingredients.
9. Pour into crust.
10. Bake 45-50 min till knife inserted in center comes out clean.
11. If crust begins to brown too fast, cover edges with foil.
12. Cold on wire rack.
13. Just before serving, garnish with dollops of whipped topping and sprinkle with minced walnuts.
14. Makes 12 servings.

chocolate, walnut meats, butter

Taken from cookeatshare.com/recipes/walnut-oatmeal-pie-in-chocolate-nut-crust-31136 (may not work)