Mrs. Cim's Anisette Biscuits

• 6 eggs
• 2 teaspoons baking powder
• 3 12 teaspoons anisette flavoring
• 1 cup sugar
• 1 cup vegetable oil or 1 cup canola oil
• 6 cups flour

1. Mix sugar, eggs, baking powder and anisette flavoring.
2. Add 1/2 cup of oil and some of the flour.
3. When blended, add the other 1/2 cup of oil and more flour.
4. If dough is very sticky, add more flour.
5. For six 1" rolls.
6. Bake on a parchment covered baking sheet at 350 degrees for 10-15 minutes.
7. Slice each roll at an angle with a serrated knife to give you 3/4" thick pieces.
8. Return pieces to the baking sheets and bake for another 10-15 minutes or until they cookies are a medium golden brown.
9. Sprinkle cooled cookies with confectioners sugar.

eggs, baking powder, anisette, sugar, vegetable oil, flour

Taken from www.food.com/recipe/mrs-cims-anisette-biscuits-113562 (may not work)