Redneck Rockerfellers

• 12 oysters, Cleaned
• 1 tablespoon olive oil
• 12 yellow onion, small dice
• 12 lb spinach, fresh
• 1 teaspoon salt
• 12 teaspoon black pepper
• 1 cup pimento cheese
• 14 lb country ham, cooked and diced

1. Shuck oysters and discard top shells.
2. Over medium heat, saute onions in olive oil for 2 minutes.
3. Add spinach and saute until tender.
4. (about 3 minutes).
5. Season spinach and onions with salt and pepper to taste.
6. Remove from heat.
7. Spoon 1 teaspoon each of spinach/onion mixture, pimento cheese and country ham over each oyster.
8. Bake in preheated 400 degree F oven for 8 to 10 minutes until warm and slightly browned.
9. Remove from oven and serve.

oysters, olive oil, yellow onion, spinach, salt, black pepper, pimento cheese, country ham

Taken from www.food.com/recipe/redneck-rockerfellers-468964 (may not work)