Bette's Cornflake Macaroons Recipe

• 4 x Egg whites
• 1/4 tsp Cream of tartar
• 1 tsp Vanilla
• 1 1/3 c. Sugar
• 1 c. Pecans minced
• 1 c. Shredded coconut
• 3 c. Corn flakes cereal

1. In mixing bowl, beat egg whites till foamy.
2. Stir in cream of tartar and vanilla.
3. Gradually add in sugar, beating till stiff and glossy.
4. Mix in pecans, coconut and corn flakes.
5. Drop by rounded Tbsp.
6. onto well-greased baking sheets.
7. Bake 325 for about 20 min or possibly till lightly browned.
8. Remove immediately from baking sheets.
9. Cold.
10. Variation.
11. Mix in 1/2 c. crushed peppermint candy along with the coconut and cereal.

egg whites, cream of tartar, vanilla, sugar, pecans, coconut, cereal

Taken from cookeatshare.com/recipes/bette-s-cornflake-macaroons-84110 (may not work)