Butterscotch Mellows

• 12 cup butter
• 1 cup peanut butter
• 2 (11 ounce) packages butterscotch chips
• 2 cups colored miniature marshmallows

1. In saucepan melt butter, peanut butter& butterscotch chips, let cool enough to add marshmallows so that they won't melt, (I let it cool down just ever so slightly before adding them, do not cool completely).
2. Gently fold in 2 cups pastel colored miniature marshmallows turn into a 9x9-inch greased pan and refrigerate.
3. When completely chilled & set, cut into small squares and enjoy!

butter, peanut butter, butterscotch chips, colored miniature

Taken from www.food.com/recipe/butterscotch-mellows-62358 (may not work)