Easy Brunch Macedonia
- 1 cup fresh blueberries
- 1 cup fresh raspberry
- 1 cup fresh strawberries, hulled and chopped
- 12 honeydew melon, cut into chunks
- 12 cantaloupe, cut into chunks
- 1 -2 cup fresh pineapple chunk
- 1 cup coconut rum
- 14 cup fresh mint leaves
- 1 -2 tablespoon sugar
- 1 cup whipped cream
- Combine fruits, rum, sugar and mint in mixing bowl.
- Refrigerate mixture for 1 hour before serving.
- Place fruit into sherbet cups and top with a dollop of whipped cream.
fresh blueberries, fresh raspberry, fresh strawberries, honeydew, cantaloupe, pineapple, coconut rum, mint, sugar, whipped cream
Taken from www.food.com/recipe/easy-brunch-macedonia-293343 (may not work)