Oven-Barbecued Turkey Legs

  1. Heat oven to 325F.
  2. Mix first 5 ingredients until blended.
  3. Remove half the sauce; refrigerate until ready to serve with the cooked turkey.
  4. Season turkey with pepper; place in shallow pan.
  5. Bake 2 hours or until done (165F), turning and brushing occasionally with remaining sauce for the last hour.
  6. Serve with the reserved sauce.

barbecue sauce, brown sugar, poupon, ground red pepper, onion powder, turkey, ground black pepper

Taken from www.kraftrecipes.com/recipes/oven-barbecued-turkey-legs-90822.aspx (may not work)

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