Chocolate-Kissed Brazilian Coffee

• 2 cups water
• 1 oz. BAKER'S Unsweetened Chocolate
• 2 cups milk
• 1/4 cup sugar
• 2 Tbsp. MAXWELL HOUSE Instant Coffee

1. Cook water and chocolate in saucepan on low heat until chocolate is completely melted and mixture is well blended, stirring constantly.
2. Add remaining ingredients; stir.
3. Cook on medium heat until coffee is dissolved and mixture is heated through, stirring frequently.
4. Remove from heat.
5. Beat with whisk until frothy before pouring into mugs.

water, s, milk, sugar, coffee

Taken from www.kraftrecipes.com/recipes/chocolate-kissed-brazilian-coffee-167440.aspx (may not work)