Tomatillio sauce or salsa

• 15 tomatillios cut in 1/4 pieces
• 2 large onions cut same
• 2 red or green 1/4 bell peppers
• 2 whole garlic heads shelled
• 1 olive oil
• 1 salt and pepper
• 1 blacken seasoning
• 3 jalapenos for heat

1. Cut all vegetables in 1/4 pieces keep garlic cloves whole put ingredients in baking tray sprinkle with olive oil salt and pepper and blackened seasoning roast in oven on 375 for 35 min.
2. In food processor puree to your liking !
3. I put mine in mason jar while still hot

onions, red, garlic, olive oil, salt, blacken seasoning

Taken from cookpad.com/us/recipes/341775-tomatillio-sauce-or-salsa (may not work)