Aguachiles

• 1 Garlic clove
• 1 Red onion
• 1 Cucumber
• 1 lb Shrimp
• 4 Jalapenos
• 1 Splash of Tapatio hot sauce
• 1 Tajin chile powder
• 1 Salt and pepper
• 10 large Lemons

1. Wash and peel shrimp then cut into half
2. Squeeze lemons and put lemon juice into a blender with garlic and jalapenos add salt and pepper to liking.
3. Blend
4. Put raw shrimp into a semi deep plate and pour contents of blender onto.shrimp the lemon juice will cook them
5. Layer round slices of cucumber and rings of onion on top of shrimp
6. Sprinkle tajin and tapatio to finish

garlic, red onion, cucumber, shrimp, jalapenos, hot sauce, tajin chile powder, salt, lemons

Taken from cookpad.com/us/recipes/334555-aguachiles (may not work)