Hot Crab Meat Appetizer Recipe

• 1 (8 ounce.) cream cheese
• 1 can crabmeat
• 2 teaspoon minced onion
• 1/2 teaspoon creamed horseradish
• 1/4 teaspoon salt
• Dash of pepper
• 1/3 c. minced almonds

1. Mix all, except almonds together.
2. Put in a pie pan.
3. Top with almonds.
4. Bake at 375 degrees for 15 min.

cream cheese, crabmeat, onion, horseradish, salt, pepper, almonds

Taken from cookeatshare.com/recipes/hot-crab-meat-appetizer-52314 (may not work)