Philly Cheese Steak Fries

  1. Melt butter in saute pan on low heat.
  2. Add onions; cook 12 to 15 min.
  3. or until golden brown, stirring occasionally.
  4. Meanwhile, cook meat in separate saute pan on medium-high heat 2 min.
  5. or until done, stirring frequently; place in bowl.
  6. Add steak sauce; toss to coat.
  7. Meanwhile, deep fry steak fries as directed on package; drain.
  8. For each 2 serving portion: Plate 5 oz.
  9. (140 g) meat; top with 8 oz.
  10. (225 g) steak fries and 4 oz.
  11. (115 g) onions.
  12. Drizzle with 1/4 cup (50 mL) Cheez Whiz.

butter, onions, boneless beef, steak sauce

Taken from www.kraftrecipes.com/recipes/philly-cheese-steak-fries-123658.aspx (may not work)

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