Healthy pita pizza chips

• 1 whole wheat pita bread
• 1 1/2 tbsp tomato paste
• 2 tbsp mozzarella cheese

1. Cut the pita bread through the middle into two round halves.
2. Cut each round half in eight pieces (16 total)
3. Put a drop of tomato paste on every piece and flatten it.
4. Bake it until tomato paste has lost all moist and pita is crunchy.
5. 10 minutes at 150C will do.
6. Take them out of the oven and pour a bit of cheese on every piece.
7. Take it to the oven only until the cheese melts.
8. Take it out of the oven and sprinkle a bit of oregano on every piece.
9. Sprinke a bit of salt on every piece as well.

whole wheat pita bread, tomato, mozzarella cheese

Taken from cookpad.com/us/recipes/356035-healthy-pita-pizza-chips (may not work)