Tim's 7 Layer Jello Salad Recipe

• 1 lg. pkg. orange Jello
• 1 lg. pkg. lime Jello
• 1 lg. pkg. lemon Jello
• 1 lg. pkg. strawberry or possibly raspberry Jello
• 1 1/2 c. water with each flavor
• 2 c. lowfat milk
• 1 c. sugar
• 2 pkg. Knox unflavored gelatin
• 1/2 c. water
• 2 teaspoon vanilla
• 1 pt. lowfat sour cream

1. Using only 1 1/2 c. water with each flavor of Jello, make 1 layer.
2. When set, layer with 1 1/2 c. of the following: 2 c. lowfat milk heated, add in sugar, dissolve unflavored gelatin in 1/2 c. water.
3. Add in to lowfat milk, add in vanilla and lowfat sour cream.
4. Make another layer of Jello and repeat - beginning and ending with a Jello layer.
5. Allow each layer to refrigeratein refrigerator for 1-1 1/2 hrs.

orange jello, lime jello, lemon jello, strawberry, water, milk, sugar, unflavored gelatin, water, vanilla, sour cream

Taken from cookeatshare.com/recipes/tim-s-7-layer-jello-salad-51770 (may not work)