Apple Nut Pancakes (Vegan)

• 1 cup whole wheat flour
• 1 tablespoon whole wheat flour
• 1 tablespoon white sugar
• 1 12 teaspoons baking powder
• 18 teaspoon salt
• 1 teaspoon ground cinnamon
• 14 teaspoon nutmeg
• 14 teaspoon allspice
• 1 teaspoon vanilla extract
• 34 cup apple cider (or juice)
• 14 cup soymilk
• 14 cup pecans, chopped
• 1 granny smith apple, peeled cored and diced

1. Stir together dry ingredients in a large bowl (flour through allspice).
2. Make a well in the center and add vanilla, cider, and soy milk, stirring just until blended.
3. Stir in nuts and apples.
4. Heat a large skillet over medium heat and add oil or cooking spray.
5. When hot, pour 1/3 cup batter on skillet.
6. Cook until bubble appear and then flip.
7. Serve warm with maple syrup or honey.

whole wheat flour, whole wheat flour, white sugar, baking powder, salt, ground cinnamon, nutmeg, allspice, vanilla, apple cider, soymilk, pecans, granny smith apple

Taken from www.food.com/recipe/apple-nut-pancakes-vegan-213952 (may not work)