Fudgy Bonbons
- 1 package chocolate chips
- 1/4 cup butter
- 1 can milk, sweetened condensed
- 2 cups flour, all-purpose
- 1/2 cup nuts chopped
- 1 teaspoon vanilla extract
- 60 each chocolate kisses
- 2 ounces baking bar, vanilla
- Heat oven to 350F (180C).
- In a medium saucepan, combine chocolate chips and butter; cook and stir over low heat until chips are melted and smooth.
- Add sweetened condensed milk; mix well.
- In a medium bowl, combine flower, nuts, chocolate mixture and vanilla; mix well.
- Shape 1 tablespoonful (use a measuring spoon) of dough around each candy kiss, covering completely.
- Place 1 inch apart on ungreased cookie sheets.
- Bake at 350F (180C) for 6 to 8 minutes.
- Cookies will be soft and appear shiny but become firm when cool.
- Do not overbake.
- Remove from cookie sheets.
- In a small saucepan, combine white baking bar and shortening; cook and stir over low heat until melted and smooth.
- Drizzle over cookies.
- Store in tightly covered container.
chocolate chips, butter, milk, flour, nuts, vanilla, chocolate kisses, baking bar
Taken from recipeland.com/recipe/v/fudgy-bonbons-44200 (may not work)