Vegan BBQ Bean Dip
- 1 (15 ounce) can garbanzo beans, drained
- 12 tablespoon dry mustard
- 12 tablespoon honey
- 1 pinch raw sugar
- 3 chipotle chiles in adobo
- 12 teaspoon cumin
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 tablespoon apple cider vinegar
- 2 tablespoons warm water
- add all ingredients to a food processor and mix well until desired consistency is reached.
garbanzo beans, mustard, honey, sugar, chiles, cumin, onion powder, garlic, apple cider vinegar, water
Taken from www.food.com/recipe/vegan-bbq-bean-dip-496202 (may not work)