Kossmans Coconut Pineapple Pie Filling

• 3 eggs
• 6 tablespoons butter
• 3 tablespoons flour
• 1 12 cups sugar
• 1 cup crushed pineapple, undrained
• 1 cup coconut flakes
• 14 teaspoon pineapple flavoring
• 14 teaspoon coconut flavoring
• 1 unbaked pie shell

1. melt butter add remaining ingredients.
2. pour into unbaked pie shell.
3. bake 1 hour at 375 degrees.

eggs, butter, flour, sugar, pineapple, coconut flakes, pineapple, coconut flavoring, shell

Taken from www.food.com/recipe/kossmans-coconut-pineapple-pie-filling-295039 (may not work)