super bowl mexican dip

• 2 can black beans rinsed
• 2 can red kidney beans rinsed
• 1 large onion
• 1 large green pepper
• 2 small sour cream
• 1 egg
• 1 packages mozzrella cheese
• 2 packages sharp chedder
• 2 envelope taco powder mix
• 3 packages of ground chicken
• 1/2 butter
• 1 large salsa
• 2 bags of tortilla chips

1. cook ground chicken w/ onions & green pepper after the meat is almost dun add the beans
2. after that starts to simmer add taco mix with 1/2 cup of water let simmer until liquid is almost gone
3. in a large casserole dish layer your meat
4. then mix the sour cream, egg & mozzarella cheese mix well together
5. then spread it on top of meat layer another layer of meat then the sharp chedder cheese on top/ bake at 350-375. for 20 mins
6. let cool serve with chips & salsa on the side....

black beans, red kidney beans, onion, green pepper, sour cream, egg, mozzrella cheese, chedder, taco, ground chicken, butter, salsa, tortilla chips

Taken from cookpad.com/us/recipes/332328-super-bowl-mexican-dip (may not work)