Jalapeno Popper Mac and Cheese

• 1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner
• 2 Tbsp. butter
• 1 Tbsp. flour
• 1/2 cup milk
• 1 Tbsp. chopped pickled jalapeno nacho slices
• 1 Tbsp. chopped canned chipotle peppers in adobo sauce
• 1 Tbsp. dry bread crumbs
• 1 Tbsp. chopped green onions

1. Heat oven to 425 degrees F.
2. Cook Macaroni in large saucepan as directed on package; drain.
3. Do not return macaroni to pan.
4. Melt butter in same saucepan on medium heat.
5. Whisk in flour; cook and stir 1 min.
6. Gradually stir in milk; cook 1 to 2 min.
7. or until thickened, stirring constantly.
8. Add Cheese Sauce, jalapenos, chipotle peppers and macaroni; mix well.
9. Spoon macaroni mixture into 1-1/2-qt.
10. casserole sprayed with cooking spray; top with bread crumbs.
11. Bake 8 to 10 min.
12. or until bread crumbs are lightly browned.
13. Sprinkle with onions.

deluxe macaroni, butter, flour, milk, peppers, bread crumbs, green onions

Taken from www.kraftrecipes.com/recipes/jalapeno-popper-mac-cheese-121399.aspx (may not work)