Homemade Buttermilk

• 1 container 32 Oz Jar With Lid
• 1 cup Buttermilk
• 4 cups Milk (any Kind)

1. Add one cup of buttermilk to a quart jar.
2. Pour in milk to the top of the jar and cover with a lid.
3. Place jar in a warm place and allow to set for 24 hours.
4. Place in the refrigerator the next day.

lid, buttermilk, milk

Taken from tastykitchen.com/recipes/homemade-ingredients/homemade-buttermilk-2/ (may not work)