Bagel, Peanut Butter Jelly & Coffee

• 1 small whole wheat , split
• 1 Tbsp. peanut butter
• 1 Tbsp. jam, jelly or preserves
• 4 tsp. Sugar Free, favorite flavor
• 8 fl oz (1 cup) fat-free milk

1. Toast bagel, if desired.
2. Spread with peanut butter and jelly.
3. Spoon GENERAL FOODS INTERNATIONAL COFFEE into a mug, pour in heated milk and stir well.
4. Enjoy coffee with the bagel.

whole wheat, peanut butter, preserves, sugar, milk

Taken from www.kraftrecipes.com/recipes/bagel-peanut-butter-jelly-coffee-58437.aspx (may not work)