Mom's Best Banana Bread

• 1/2 cup margarine softened
• 1 cup sugar white sugar
• 2 large eggs
• 1 1/2 cups bananas mashed
• 2 cups flour, all-purpose
• 1 teaspoon baking soda

1. Preheat oven to 350F (180C).
2. Grease and flour a 9 x 5 inch pan.
3. Cream margarine and sugar until smooth.
4. Beat in eggs, then bananas.
5. Add flour and baking soda, stirring just until combined.
6. Pour into prepared pan.
7. Bake at 350F (180C) for 40 to 60 minutes (until toothpick comes out clean).
8. Remove from pan and let cool.

margarine, sugar white sugar, eggs, bananas mashed, flour, baking soda

Taken from recipeland.com/recipe/v/moms-best-banana-bread-54916 (may not work)