Our Favorite Meatloaf
- 1 lb ground beef
- 13 cup beef broth
- 1 egg
- 1 cup Italian seasoned breadcrumbs
- 14 cup celery, minced
- 12 cup onion, minced
- 12 tablespoon parsley, chopped
- 1 teaspoon salt
- 14 teaspoon pepper
- Combine all, mix well.
- Shape in loaf & place in baking dish.
- Bake at 350 F for 35 - 40 minutes.
ground beef, beef broth, egg, italian seasoned breadcrumbs, celery, onion, parsley, salt, pepper
Taken from www.food.com/recipe/our-favorite-meatloaf-288149 (may not work)