JELL-O Beans

• JELL-O JIGGLERS Bean Mold
• 1-1/4 cups boiling water or juice (Do not add cold water.)
• 2 pkg. (3 oz. each) JELL-O Gelatin, any flavor

1. Spray inside of bean mold with cooking spray.
2. Place mold, fill side up, on tray.
3. Add boiling water to gelatin mixes in large bowl; stir 3 min.
4. until completely dissolved.
5. Pour into measuring cup with pour spout.
6. Immediately pour into mold, filling each bean completely.
7. (Any remaining gelatin mixture can be poured into custard cup.)
8. Refrigerate 30 min.
9. or until firm.
10. Tilt mold on slight angle over plate.
11. Using moist fingertips, gently scoop beans out of mold.
12. Keep refrigerated.

boiling water, o gelatin

Taken from www.kraftrecipes.com/recipes/-31431.aspx (may not work)