Parmesan Zucchini Sticks

• 3 medium zucchini
• 12 cup grated parmesan cheese
• 12 cup fine dry breadcrumb
• 12 teaspoon garlic salt
• 12 teaspoon black pepper
• 13 cup olive oil

1. Trim zucchini then cut into 3 inch lengths.
2. Quarter each piece lengthwise.
3. In a medium bowl combine cheese, bread crumbs, garlic salt, and pepper.
4. Toss to blend well.
5. Pour oil into a shallow dish.
6. Dip zucchini pieces in oil then roll in cheese mixture to coat.
7. Arrange in a single layer on a microwave safe plate.
8. Microwave on high for 5 minutes or until crisp-tender.

zucchini, parmesan cheese, breadcrumb, garlic salt, black pepper, olive oil

Taken from www.food.com/recipe/parmesan-zucchini-sticks-467126 (may not work)