T-Bonz BBQ Sauce

• 44 ounces low-carb ketchup (I use Heinz)
• 28 ounces honey barbeque sauce (I use Kraft)
• 10 ounces Worcestershire sauce
• 1 12 cups Splenda brown sugar blend
• 12 cup butter
• 4 cups water
• 2 tablespoons minced garlic cloves
• 14 cup molasses
• 4 ounces liquid smoke
• 14 cup chipotle paste
• 1 teaspoon red pepper flakes
• 4 ounces prepared mustard
• 2 teaspoons aprox sazon goya with azafran (1 packet)

1. Bring all ingredients to a boil let cook for 10-15 minutes (or to your liking).
2. You can store this in the refrigerator.
3. I put this into 8 oz mason jars and sealed them.
4. Makes great gifts!

ketchup, barbeque sauce, worcestershire sauce, brown sugar, butter, water, garlic, molasses, liquid smoke, paste, red pepper, mustard, azafran

Taken from www.food.com/recipe/t-bonz-bbq-sauce-466018 (may not work)