5 minute Tuna Salad

• 2 medium tomatoes, chopped
• 6 cups chopped romaine lettuce leaves
• 12 oz. canned white tuna in water, drained, flaked
• 2 Tbsp. extra virgin olive oil
• 3 Tbsp. balsamic vinegar
• 4 small whole wheat s, split
• 1/2 cup PHILADELPHIA Neufchatel Cheese
• 4 medium bananas
• 4 SNACKWELL'S Sugar Free Lemon Creme Sandwich Cookies
• 32 fl oz (4 cups) drinking water

1. Place tomatoes, lettuce and tuna in a bowl.
2. Drizzle salad with a mixture of oil and vinegar.
3. Divide evenly onto 4 plates.
4. Serve each with a bagel spread with 2 Tbsp.
5. Neufchatel cheese.
6. Enjoy 1 banana and 1 cookie per person for dessert.
7. Serve an 8 fl oz glass of water with each salad.

tomatoes, romaine lettuce, canned white tuna, extra virgin olive oil, balsamic vinegar, whole wheat s, philadelphia neufchatel cheese, bananas, s sugar, water

Taken from www.kraftrecipes.com/recipes/5-minute-tuna-salad-62013.aspx (may not work)