Super-Simple Chicken Stir-Fry

• 1/2 lb. spaghetti, uncooked
• 2 tsp. canola oil
• 1 lb. boneless skinless chicken breasts, cut into strips
• 2 cloves garlic, minced
• 1/2 tsp. hot pepper sauce
• 1/2 lb. sugar snap peas
• 1/4 cup KRAFT Original Barbecue Sauce
• 2 Tbsp. creamy peanut butter
• 2 Tbsp. lite soy sauce

1. Cook spaghetti as directed on package, omitting salt.
2. Meanwhile, heat oil in large nonstick skillet on medium-high heat.
3. Add chicken, garlic and pepper sauce; stir-fry 2 min.
4. Add peas; stir-fry 3 min.
5. or until chicken is done.
6. Add barbecue sauce, peanut butter and soy sauce; cook and stir 1 min.
7. or until sauce is thickened.
8. Drain spaghetti.
9. Serve topped with chicken mixture.

canola oil, boneless skinless chicken breasts, garlic, hot pepper sauce, sugar snap peas, barbecue sauce, peanut butter, soy sauce

Taken from www.kraftrecipes.com/recipes/super-simple-chicken-stir-fry-144085.aspx (may not work)