Lowfat Fruit Dip

• 1 (16 ounce) container fat-free cool whip
• 1 (7 ounce) jar marshmallow cream
• 6 drops food coloring
• 12 teaspoon vanilla extract
• 14 cup fat free sour cream (optional)

1. Gently fold together everything.
2. Serve with lots of fresh fruit.
3. If you choose to have a slightly less sweet dip, add the sour cream.

cool whip, marshmallow cream, coloring, vanilla, sour cream

Taken from www.food.com/recipe/lowfat-fruit-dip-497757 (may not work)