Super Cheesy Potatoes
- 8 potatoes, cut into 1/8-inch slices
- cooking spray
- 3 cups milk
- 16 slices American cheese
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 1 (16 ounce) jar cheese sauce (such as Ragu(R) Double Cheddar)
- Place potato slices in a bowl of water while preparing remaining ingredients.
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Melt butter in a saucepan over medium heat; cook and stir flour in melted butter for 2 to 3 minutes. Stir in milk until thickened, 4 to 5 minutes more. Add American cheese, mixing until melted. Pour in jarred cheese sauce and cook and stir until smooth.
- Spread about 1/2 cup sauce in the bottom of the prepared baking dish. Layer potatoes slices in baking dish, alternating with cheese sauce.
- Bake in preheated oven until potatoes are tender, about 90 minutes.
potatoes, cooking spray, milk, american cheese, butter, allpurpose, cheese sauce
Taken from www.allrecipes.com/recipe/228554/super-cheesy-potatoes/ (may not work)