Cafe De Olla

• 8 cups water
• 2 sm. cinnamon sticks
• 3 whole cloves
• 4 oz. dark brown sugar
• 1 square semisweet chocolate
• Mexican chocolate
• 4 oz. ground coffee

1. Bring the water to a boil, the add the cinnamon, cloves, sugar, and chocolate.
2. When the liquid comes to a boil again, skim off any foam.
3. Reduce the heat to low and make sure the liquid does not boil.
4. Add the coffee, and let it steep for 5 minutes.
5. Serve the coffee in an earthenware pot with a ladle.

water, cinnamon sticks, cloves, dark brown sugar, chocolate, chocolate, ground coffee

Taken from www.foodgeeks.com/recipes/6693 (may not work)