Gluten Free Fudgy Brownies
- 2 tablespoons light margarine
- 12 cup cocoa powder
- 1 cup sugar substitute
- 2 egg whites
- 14 cup oil
- 2 teaspoons vanilla
- 14 cup rice flour
- 14 cup cornstarch
- 2 teaspoons xanthan gum
- 14 teaspoon baking powder
- 14 teaspoon salt
- Preheat oven to 350.
- Spray pan and dust w/cocoa powder.
- Melt margarine.
- Mix ingredients in one big bowl.
- Pour into prepared pan.
- Bake for 25 minutes.
light margarine, cocoa powder, sugar substitute, egg whites, oil, vanilla, rice flour, cornstarch, xanthan gum, baking powder, salt
Taken from www.food.com/recipe/gluten-free-fudgy-brownies-210824 (may not work)