Shaved Yellow Squash with Arugula, Goat Cheese and Pecans

  1. In a large mixing bowl, toss the squash with the arugula, pecans, vinegar, oil, salt and black pepper.
  2. Top with crumbled goat cheese and serve.

yellow squash, arugula, pecans, red wine vinegar, olive oil, goat cheese, kosher salt, black pepper

Taken from www.foodandwine.com/recipes/shaved-yellow-squash-with-arugula-goat-cheese-and-pecans (may not work)

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