Campbell's Chicken Nachos Recipe

• 1 can Campbell's Cheddar Cheese Soup
• 1/2 c. Pace Chunky Salsa
• 10 ounce Swanson Premium Chunk Chicken Breast liquid removed
• 10 ounce tortilla chips Minced tomato sliced green onions, sliced pitted ripe olives

1. MIX soup, salsa and chicken in saucepan.
2. Heat through.
3. SERVE over chips.
4. Top with tomato, onions and olives.
5. Serves 6.
6. Start off the New Year deliciously with Campbell's Chicken Nachos - quick and easy to make with Campbell's Cheddar Cheese Soup and Swanson Premium Chunk Chicken Breast.
7. A great idea for today's football feasting!
8. Prep/
9. Cook Time: 15 minutes.
10. Campbell's Kitchen Tuesday January 1, 2002

campbells cheddar cheese soup, salsa, chicken, tortilla chips

Taken from cookeatshare.com/recipes/campbell-s-chicken-nachos-98278 (may not work)