30 Minute One Dish Meal: Mashed Potato, Turkey & Vege #SP5
- 1 lb ground turkey
- 12 ounces turkey gravy
- 16 ounces frozen vegetables
- 24 ounces Simply Potatoes Traditional Mashed Potatoes
- 3 ounces turkey stuffing mix
- On medium heat, cook the ground turkey in a large dutch oven or pot.
- Stirring every few minutes.
- Turn oven on to 350F.
- When the turkey is cooked add the turkey gravy; frozen vegetables and turkey stuffing mix.
- Cover and cook for 5 minutes (stir after 3 minutes and then again at 5 minutes).
- In the meantime while the turkey, gravy.
- vegetables and stuffing cook; heat the Simply Potatoes in the microwave.
- (As per Simply Potatoes package instructions => Microwave: peel film at corner to vent.
- Heat in container on high for 3 minutes.
- Completely remove film and stir.
- Microwave on high for 1 additional minute or until product has reached a minimum temperature of 160 degrees F. Let stand for 2 minutes prior to serving.
- ).
- Keep the turkey mixture in the pot (if oven safe) or transfer to a casserole dish.
- Spoon the Simply Potatoes on top and spread to cover the top of the mixture.
- Bake for 10 minutes.
ground turkey, turkey gravy, frozen vegetables, potatoes, turkey stuffing mix
Taken from www.food.com/recipe/30-minute-one-dish-meal-mashed-potato-turkey-vege-sp5-515132 (may not work)