Cinna Raisin Bread

• 1 12 cups flour
• 1 12 teaspoons baking powder
• 12 teaspoon baking soda
• 14 teaspoon salt
• 1 12 teaspoons cinnamon
• 1 cup quick oats
• 34 cup brown sugar
• 34 cup raisins
• 14 cup apple juice
• 1 14 cups applesauce
• 14 cup vegetable oil
• 2 tablespoons flax seeds (mixed with 6 tablespoons water)
• 14 cup soymilk or 14 cup rice milk

1. Preheat oven to 350F.
2. Grease and flour or spray an 8 1/2" x 4 & 1/2" loaf pan.
3. Soak raisins in apple juice.
4. In a large bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, oats, and brown sugar.
5. Add applesauce, oil, flax slurry, and soymilk.
6. Stir until just combined.
7. Mix in raisins and juice.
8. Pour batter into prepared pan.
9. Bake for 50 - 60 minutes, or until a knife comes out clean.
10. Remove from pan and let cool.

flour, baking powder, baking soda, salt, cinnamon, oats, brown sugar, raisins, apple juice, applesauce, vegetable oil, flax seeds, soymilk

Taken from www.food.com/recipe/cinna-raisin-bread-119256 (may not work)