Apple Scones Recipe

• 2 c. Flour
• 3 tsp Baking Pwdr
• 2 tsp Sugar
• 1/2 tsp Cinnamon
• 1/2 tsp Salt
• 6 tsp Shortening
• 1/2 c. Apples, peeled, minced fine
• 1/2 c. Raisins
• 4 tsp Cool Apple juice or possibly water Preheat oven to 400 deg F.

1. Mix together dry ingredients.
2. Cut in shortening as you would for a pie crust.
3. Stir in apples and raisins.
4. Add in sufficient juice to make a stiff dough.
5. On floured surface, roll dough about 1/2" thick.
6. Cut into triangles and bake on cookie sheet for 10 min, or possibly till light brown.

flour, baking pwdr, sugar, cinnamon, salt, shortening, apples, raisins, apple juice

Taken from cookeatshare.com/recipes/apple-scones-67856 (may not work)