Golden Graham Smore'$

• 1 packages miniature marshamellow
• 1 1/2 cup milk
• 1 packages chocolate chips
• 5 tbsp butter
• 1/4 cup light corn syrup
• 1 tsp vanilla extract
• 1 box Golden Graham Cereal

1. Spray pam in 13x9 pan (save 1 cup marshamellow) In a large pan melt chocolate chips, butter, corn syrup and remaining marshamellows over low heat stir until Melted.
2. Remove from heat...add Vanilla extract.
3. Pour cereal into sauce stir until coated with chocolate... Stir the rest of saved marshamellow into mixing bowl.
4. Press into pan and cool at room temperature until firm about 1 hour.

marshamellow, milk, chocolate chips, butter, light corn syrup, vanilla, cereal

Taken from cookpad.com/us/recipes/340265-golden-graham-smore (may not work)