Tarah's Chili Con Carne

• 1 tablespoon oil
• 1 kg minced steak
• 1 12 teaspoons cumin
• 1 (230 g) can tomato paste
• 12 teaspoon sugar
• 2 garlic cloves
• 1 tablespoon chili powder
• 12 cup water
• 1 (15 ounce) can red kidney beans
• salt

1. Heat oil in pan and gently cook the garlic.
2. add meat and stir till brown.
3. stir in some salt, chilli and cummin.
4. add water and cook for 25 minutes.
5. add tomato paste and sugar cook for 15 minutes longer.
6. add red kidney beans heat well.

oil, steak, cumin, tomato paste, sugar, garlic, chili powder, water, red kidney beans, salt

Taken from www.food.com/recipe/tarahs-chili-con-carne-13688 (may not work)