Easy Cheesy Macaroni Tuna Casserole Recipe Aimi
- 1 Box Kraft Macaroni and Cheese Dinner (you can substitute another brand if desired)
- 1/4 cup Milk (adjust according to directions on box, if necessary)
- 1/2 stick Butter or Margarine (adjust according to directions on box, if necessary)
- 1 6-ounce Can Tuna
- 1 Can Campbell's Cheddar Cheese Soup
- 12 Saltines, crushed
- 1/4 cup Shredded Cheddar Cheese, if desired
- Prepare Macaroni and Cheese as directed on box.
- Stir in the can of Tuna and the can of Cheese Soup.
- Pour into an 8 x 8 square or round casserole dish.
- Top with crushed Saltines and shredded Cheddar Cheese, if desired.
- Bake at 350 degrees F for 15 minutes or until the top is golden and the casserole is hot and bubbly.
- Serve with a salad or green peas.
macaroni, milk, butter, tuna, campbells cheddar cheese soup, saltines, cheddar cheese
Taken from www.chowhound.com/recipes/easy-cheesy-macaroni-tuna-casserole-11528 (may not work)