Caesar Garlic Bread

• 1 baguette (350 g), split
• 1/2 cup Kraft Creamy Caesar Dressing
• 2 cups Touch of Philadelphia Shredded Creamy Herb & Garlic Cheese
• 1/4 cup Oscar Mayer Real Bacon Bits

1. Heat oven to 425 degrees F.
2. Spread cut sides of baguette with dressing; place, cut sides up, on baking sheet.
3. Top with cheese and bacon bits.
4. Bake 8 to 10 min.
5. or until cheese is melted.
6. Cut each baguette half into 5 pieces to serve.

baguette, caesar dressing, philadelphia, oscar mayer

Taken from www.kraftrecipes.com/recipes/caesar-garlic-bread-176128.aspx (may not work)