Strawberry Shortcake with Chocolate Cookie Pieces

  1. Add 4-1/2 cups of the OREO Pieces to cake batter (or 2-1/4 cups of the OREO Pieces for trial recipe).
  2. Spread into parchment-lined or greased full sheet pan (or half sheet pan for trial recipe).
  3. Bake as directed on package of cake mix.
  4. Cool completely.
  5. Cut into 48 squares (or 24 squares for trial recipe).
  6. Toss strawberries with sugar.
  7. For each serving: Place 1 cake square on dessert plate; top with 1/4 cup each of the strawberries and whipped topping.
  8. Sprinkle with 1 Tbsp.
  9. of the remaining OREO Pieces.

yellow cake, strawberries, sugar

Taken from www.kraftrecipes.com/recipes/-2469.aspx (may not work)

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