Ranch-Bacon Cheeseburgers

• 4 ground beef patties (4 oz. each)
• 4 KRAFT DELI DELUXE Process Sharp Cheddar Cheese Slices
• 4 kaiser rolls, split, toasted
• 8 slices OSCAR MAYER Fully Cooked Bacon
• 2 Tbsp. KRAFT Classic Ranch Dressing
• 4 lettuce leaves
• 1 tomato, cut into 4 slices Safeway 1 lb For $1.29 thru 02/09
• 4 CLAUSSEN Kosher Dill Burger Slices

1. Cook patties in skillet on medium heat 5 to 6 min.
2. on each side or until done (160F).
3. Top with cheese; cover.
4. Cook 1 min.
5. or until cheese begins to melt.
6. Fill rolls with cheeseburgers and remaining ingredients.

ground beef patties, deli deluxe, kaiser rolls, bacon, kraft classic ranch dressing, tomato

Taken from www.kraftrecipes.com/recipes/ranch-bacon-cheeseburgers-118929.aspx (may not work)