Tropical Creamy Dessert

• 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
• 1 can (14 oz.) sweetened condensed milk
• 1 tsp. zest and 1 Tbsp. juice from 1 lemon Safeway 4 ct For $5.00 thru 02/09
• 4 cups chopped assorted fresh fruit ( mangos, papaya, pineapple and strawberries)
• 1/4 cup packed brown sugar
• 1/2 cup prepared TANG Orange Flavor Drink Mix
• 1/2 cup BAKER'S ANGEL FLAKE Coconut, toasted

1. Beat cream cheese in small bowl with mixer until creamy.
2. Add milk, lemon zest and juice; mix well.
3. Spoon into 8 dessert glasses.
4. Refrigerate 1 hour or until chilled.
5. Combine fruit in medium bowl.
6. Add sugar and orange drink; toss to coat.
7. Spoon over cream cheese mixture; sprinkle with coconut.

philadelphia cream cheese, condensed milk, lemon, pineapple, brown sugar, orange flavor, s angel

Taken from www.kraftrecipes.com/recipes/tropical-creamy-dessert-74215.aspx (may not work)