Berry Panna Cotta

• 1 tablespoon unflavored gelatin
• 12 cup water
• 1 cup milk
• 7 ounces sweetened condensed milk (1/2 can)
• 1 cup berries, frozen
• 12 teaspoon vanilla extract
• 18 teaspoon ground cinnamon

1. Sprinkle gelatin over the water and let soften.
2. Heat the milk and condensed milk in a small pot.
3. Add gelatin and water mixture and stir until gelatin is dissolved.
4. Add the berries to the milk in the pot to thaw them, if they are frozen.
5. Pour contents into blender or food processor.
6. Add vanilla and cinnamon and puree until smooth.
7. Pour into four dessert bowls and chill until set.

unflavored gelatin, water, milk, condensed milk, berries, vanilla, ground cinnamon

Taken from www.food.com/recipe/berry-panna-cotta-385755 (may not work)