Houstons Biltmore - A Close Clone Recipe sierraskyesmom

• 4 chicken breasts
• 4 slices monteray jack
• 1 TBS fresh tarragon
• 1/2 cup chardonnay
• 1 tsp. Italian seasonings
• 1/2 tsp. kosher salt
• 1/4 tsp. fresh black pepper

1. Marinate 4 chicken breasts for 30 minutes.
2. Grill until done.
3. Top with Monteray Jack cheese & mayo (and arugula and onions, if desired)
4. Butter buns and grill or broil until slightly toasted.
5. Assemble sandwich and enjoy!

chicken breasts, jack, tarragon, chardonnay, italian seasonings, kosher salt, fresh black pepper

Taken from www.chowhound.com/recipes/houstons-biltmore-close-clone-26769 (may not work)