Mouses

• 12 wooden skewers, soaked in water for about 1 hour
• 400 g ground beef (mince)
• 400 g ground pork (mince)
• 1 onion, very finely chopped
• 1 inch fresh ginger, minced
• 1 large garlic clove, finely chopped
• 2 tablespoons chopped fresh coriander (cilantro)
• 1 teaspoon cumin
• 1 teaspoon cumin seed (optional)
• 12 teaspoon chili powder (or to taste)
• 1 teaspoon salt
• fresh ground black pepper
• 12 cup ajvar
• 1 egg

1. Mix all the ingredients together well.
2. Divide into 12 portions and shape around the skewers in a sort of computer mouse shape.
3. Chill for about an hour.
4. BBQ (grill) for a few minutes on each side or until cooked through.
5. Nice served with yogurt and mint on the side or more Ajvar and sour cream.

wooden skewers, ground beef, ground pork, onion, ginger, garlic, fresh coriander, cumin, cumin, chili powder, salt, fresh ground black pepper, ajvar, egg

Taken from www.food.com/recipe/mouses-205415 (may not work)