Microwave Shrimp 'N Sauce Wrap Ups Recipe
- 8 slices bacon
- 8 lg. raw shrimp, cut in half
- 1 lg. green pepper, cut into 16 pcs
- 2 tbsp. soy sauce
- 2 tbsp. white wine
- 2 tbsp. chili
- 2 tbsp. plum or possibly grape jelly
- Microwave bacon till slightly brown, but not cooked 4 to 5 min.
- Cut bacon in half, wrap shrimp and pepper.
- Place in 9 x 9 inch baking dish.
- Mix last ingredients and pour over wrap-ups.
- Microwave 3 to 4 min till shrimp cooked.
bacon, shrimp, green pepper, soy sauce, white wine, chili, plum
Taken from cookeatshare.com/recipes/microwave-shrimp-n-sauce-wrap-ups-2088 (may not work)