Apple And Apricot Kugel Recipe
- 4 x Large eggs plus
- 4 x egg whites beaten or possibly 6 Large eggs
- 1/2 c. granulated sugar
- 6 x apples peeled and grated
- 1/2 c. matzo meal
- 3 Tbsp. lemon juice (1-lemon)
- 1 c. dry apricots cut up
- 2 Tbsp. sugar mixed with
- 1/2 tsp cinnamon
- Preheat oven to 350F.
- In a large mixing bowl, combine Large eggs with sugar; mix well.
- Add in apples, matzo meal and lemon juice.
- Mix till combined.
- Soak apricots in warm water for 5 min; drain well.
- Spray a 7 x 11-inch Pyrex casserole with nonstick spray.
- Spread half of mix in pan.
- 6.
- Arrange apricots in a single layer over batter.
- Top with remaining batter; spread proportionately.
- Sprinkle with cinnamon-sugar.
- Bake at 350F.
- about 1 hour, till golden brown.
eggs, egg whites, sugar, apples, matzo meal, lemon juice, sugar, cinnamon
Taken from cookeatshare.com/recipes/apple-and-apricot-kugel-66029 (may not work)